Orca Marketing has been a wholesale supplier to the F&B sector in Singapore for over 10 years and continues to support a number of award winning restaurants with premium Meat & Seafood from Australia & New Zealand.
Decades of finessing the art of producing the most superior Australian grain fed beef for the discerning Japanese market, has helped achieve our beautifully refined Black Angus beef – suitable for the most fastidious chef.
Exclusivity and quality combine with consistency and availability to deliver a very special marble score 3+ beef product for our customers.
To produce beef this good, you need superior genetics, a perfect environment, unparalleled expertise and world class facilities. Tender Valley Black Angus beef is the result of all of these factors coming together – chefs, restaurateurs and exclusive retailers are the beneficiaries.
We partner with only the most proven cattle producers for Tender Valley – they are the true legends of this story.
Raised on fertile grazing regions, Black Angus cattle are selected by our livestock team and inducted into our Riverina program. Specialist nutritionists deliver a highly refined and tightly guarded staged ration program of locally produced cereals and grain products to compliment the various growing and maturing phases of the livestock. For a minimum of 200 days our cattle benefit from this specialised diet which delivers our exquisite, substantially marbled beef.
Fundamental to the quality of this brand, is the integrated, state of the art facilities. Animal welfare is at the very fore of our operations. Cattle able to walk from their feedlot to processing – happy, healthy and content livestock are the secret ingredients for delivering a tender end product.